Paule Bernier Dept: Just ask registered dietitian Paule Bernier of Montreal's Jewish General Hospital, who co-authored a study on how poorly designed Canadian hospital food is, as well as the hundreds of former patients who wrote in to News online earlier this week to agree, according to CBC. In fact, there's even talk of a "hospital food revolution" that sees patients getting tasty, nutritious food from local sources and when it comes to nutrition and taste, hospital food certainly doesn't have a good reputation. Canada appears to be lagging countries like Britain and the U.S. but there is a campaign to bring a change to what's on the hospital plate and there are signs of improvement.
(www.immigrantscanada.com). As
reported in the news.
@t nutritious food, Paule Bernier
5.7.12